Somm's Table, hosted by our in-house wine experts, hosts up to 16 guests in our cozy Wine Cellar. Four wines are paired with four canapés created by Executive Chef Vincent Celeste.

The focus is on enjoying a rare, unique wine alongside fellow wine enthusiasts. Featuring four half-glass pours, Somm's Table creates a relaxed, small-group setting to savor and learn about a luxurious, exclusive wine from our library or cellar.

Center stage on this Somm's Table are stars of Spain: Icons of Iberia, Greats of Galicia, and Rockstars of Rioja! Age-worthy Albariño from one of the original 14 growers who elevated the potential of Rías Baixas. Samsó (aka Carignan) is shared with us from this Grand Cru parcel from Costers del Priorat, deep in the Catalan countryside. Sample of the 60-year-old vine Garnacha from a village  in the southeast of the province of Ávila. Conde de Hervías is a powerful Tempranillo and Graciano only produced in the best vintages and minimal quantities from pre-Phyloxera vines on the Ebro River bank. And, of course, each wine is tastefully paired with a small bite (canapé) prepared by our Executive Chef Vincent Celeste.

Tickets are very limited and are available online on OpenTable. If you have questions, please email April at winecellar@washingtoninn.com or call 609.884.5697 ext. 1.